March 24, 2011admin
Primal Strips Meatless Vegan Jerky, 4 oz. Bag Reviews We really didn’t think the vegan market needed another Jerky substitute until we tasted these mouth-watering snacks! Not only do they make terrific on-the-go energy boosters, but they can be microwaved and served on a sandwich for an easy, delicious, nutritious lunch-time treat. in three unique [...]
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March 11, 2011admin
Beef jerky is super simple to make. You don’t even need a dehydrator! So, my method. Take the beef you are using, the cut really isn’t too important I use whatever is on sale London broil works great, and place it in the freezer until it just starts to get frozen, this makes it easier [...]
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March 2, 2011admin
Ingredients..Beef,Salt,Spices,Brown Sugar,Fermented Soy,Worcestershire Powder,Dehydrated Onion and Garlic.Tomato Powder,Natural Hickory Smoke. I do not do many jerky reviews but I have been wanting to try this jerky for quit some time now.The Jerky that I will be reviewing today will be their Original Recipe.you can see right away that this jerky is thick.No thin see through [...]
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February 9, 2011admin
SOURCE: Oberto Brands Feb 08, 2011 09:00 ET KENT, WA–(Marketwire – February 8, 2011) – Oberto Brands, a national leader in the meat snacks category, today announced it’s a new era for the company’s signature Oh Boy, Oberto! beef jerky line as the popular product receives a complete recipe and ingredients overhaul. Oh Boy, [...]
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December 24, 2010admin
Next in the series on Empire Jerky Works is this Peppered Beef Jerky. see my previous review of their Original Beef Jerky. Empire Jerky Works is a brand of Empire Jerky Works based out of Citrus Heights, CA. the company has been selling jerky since 2007. The company was started by Brian Ingraham who started [...]
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December 15, 2010admin
Last in the series on Vermont Beef Jerky co. is this Maple & Spice variety. See my previous review of their Original beef jerky. Vermont Beef Jerky co. is based in Orleans, VT and makes jerky in their own USDA inspected facility. they make four varieties including this Maple & Spice, the Original, along with [...]
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December 7, 2010admin
Next in the series on Luther’s Smokehouse is this “Cowboy Pocket Food”. See my previous reviews of Luther’s other jerky varieties. Cowboy Pocket Food is a chopped & formed pork jerky made from smoked pork shoulder. Last week I reviewed a similar jerky, “Midnight Special”, also from Luther’s Smokehouse. But this Cowboy Pocket Food includes [...]
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November 17, 2010admin
Last in the series on SlantShack Jerky is this Hot & Smoky variety with Brown Sugar Glaze. see my reviews of their Original, and Jerk McGurk’s Wild Rubdown varieties. SlantShack Jerky is a brand of SlantShack Jerky, LLC based out of Jersey City, NJ. The company, which has been selling it’s jerky to the public [...]
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November 17, 2010admin
Last in the series on Vermont Beef Jerky Co. is this Maple & Spice variety. see my previous review of their Original beef jerky. Vermont Beef Jerky Co. is based in Orleans, VT and makes jerky in their own USDA inspected facility. They make four varieties including this Maple & Spice, the Original, along with [...]
read More »
November 16, 2010admin
Last in the series on SlantShack Jerky is this Hot & Smoky variety with Brown Sugar Glaze. see my reviews of their Original, and Jerk McGurk’s Wild Rubdown varieties. SlantShack Jerky is a brand of SlantShack Jerky, LLC based out of Jersey City, NJ. The company, which has been selling it’s jerky to the public [...]
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