Posts Tagged ‘usda’

Minnesota Firm Recalls Mislabeled Jerky

March 14, 2011admin No Comments »

DULUTH  (AP) — A Minnesota company is recalling some jerky products because they contain known allergens soy, wheat and milk that are not noted on the label. Old World Meats of Duluth is recalling about 83 pounds of individually packaged hot and teriyaki-flavored red meat jerky products The USDA’s Food Safety and Inspection Service says [...]

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Lando’s Jerky – Sweet & Spicy

February 24, 2011admin No Comments »

Next in the series on Lando’s Jerky is this Sweet & Spicy variety. see my previous reviews of their Hickory, Garlic Pepper, and Inferno varieties. Lando’s Jerky is run by Alex Landers of Chicago, IL, who’s been making jerky for years and started selling it to his co-workers. since then he’s set up an eBay [...]

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Sturgis Beef Jerky – Original

January 16, 2011admin No Comments »

Sturgis Beef Jerky is a brand of G&G Enterprises, inc. based out of Sturgis, SD. The company original started in 1964 by the Gap family and over the years grew their brand by selling to local residents, ranchers, and many bikers who attend the Sturgis Motorcycle Rally. They credit their loyal fans for helping them [...]

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Buffalo Bills 8oz Teriyaki Country Cut Beef Jerky Pack Review Best Price

January 11, 2011admin No Comments »

Buffalo Bills 8oz Teriyaki Country cut Beef Jerky Pack One half pound of our Teriyaki flavor Buffalo Bills Country cut Beef Jerky 100% US beef boldly featuring the flavors of soy sauce, natural maple, onion, and garlic Easy to chew, thick cut, extremely moist, and downright tenderlicious USDA inspected and approved – only 2 carbs [...]

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Bach Cuc Recalls Teriyaki Beef Jerky Products: Mislabeling Allergen

January 6, 2011admin No Comments »

Bach Cúc Beef Jerky, Inc. is recalling about 3,874 pounds of teriyaki beef jerky products because they contain an undeclared allergen, wheat, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. Wheat is a known allergen, which is not declared on the label. The products subject to recall include: [View Labels] [...]

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Ken’s Chophouse Jerky – Original

December 18, 2010admin No Comments »

Ken’s Chophouse Jerky is a brand of JerkCo, LLC based out of Owings Mills, MD. the brand launched last October. Ken Blum got started making jerky in the early 1990s after buying a Ronco Food Dehydrator, and fifteen years later he decided to get into the business of selling jerky. Fans of his earlier creations [...]

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Vermont Beef Jerky Co. – Maple & Spice

December 17, 2010admin No Comments »

Last in the series on Vermont Beef Jerky co. is this Maple & Spice variety. see my previous review of their Original beef jerky. Vermont Beef Jerky co. is based in Orleans, VT and makes jerky in their own USDA inspected facility. They make four varieties including this Maple & Spice, the Original, along with [...]

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Buffalo Bills 8oz Spicy Country Cut Beef Jerky Pack Review Best Price

December 7, 2010admin No Comments »

One half pound of our Spicy flavor Buffalo Bills Country cut Beef Jerky Chosen by Chile Pepper Magazine as one of the top 10 Spicy Beef Jerkys in the USA Easy to chew, thick cut, extremely moist, and downright tenderlicious USDA inspected and approved – only 2 carbs and 70 calories per 1oz serving Try [...]

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Vermont Beef Jerky Co. – Maple & Spice

November 12, 2010admin No Comments »

Last in the series on Vermont Beef Jerky Co. is this Maple & Spice variety. See my previous review of their Original beef jerky. Vermont Beef Jerky Co. is based in Orleans, VT and makes jerky in their own USDA inspected facility. They make four varieties including this Maple & Spice, the Original, along with [...]

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Hickory’s Best Beef Jerky – Hot

November 9, 2010admin 1 Comment »

Hickory’s best is a brand of Enjoy Foods International, based out of Fontana, CA. Read my previous review of their Original variety. Enjoy Foods also makes the Enjoy brand of beef jerky which I reviewed previously. The company has been making beef jerky since 1971. In 2000 & 2001 it hit financial difficulty and eventually [...]

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